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Principals Welcome Lunch, presented by JF Hillebrand
Join all 180 winery principals at the Principals Welcome Lunch, presented by JF Hillebrand, the kick-off to the first tasting room session. Network with colleagues from around the globe while getting a head-start on select wines from room, leaving you with more time for your after-lunch tasting room strategy. Then take a seat at the long tables to enjoy a delectable buffet-style menu created by VCC’s Executive Chef Blair Rasmussen. Wineries will be grouped alphabetically by wine agency.
Trade events are available only to those in the wine, restaurant and hospitality industries who buy, sell, serve or market wine in their business. Registration is required.