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PRODID:-//Vancouver International Wine Festival - ECPv4.9.7//NONSGML v1.0//EN
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X-WR-CALNAME:Vancouver International Wine Festival
X-ORIGINAL-URL:https://vanwinefest.ca
X-WR-CALDESC:Events for Vancouver International Wine Festival
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TZID:"America/Vancouver"
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TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20200308T100000
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DTSTART:20201101T090000
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BEGIN:VEVENT
DTSTART;TZID="America/Vancouver":20200226T183000
DTEND;TZID="America/Vancouver":20200226T220000
DTSTAMP:20260512T152640
CREATED:20191108T014244Z
LAST-MODIFIED:20200222T015713Z
UID:5560-1582741800-1582754400@vanwinefest.ca
SUMMARY:Abruzzo Comes Alive
DESCRIPTION:\nTristen Katcher\, Chef de Cuisine\, and his team at Homer St. Cafe and Bar has created a five-course family-style Italian dinner to pair with the wines of Jasci & Marchaseni. A highlight of the evening will be two vintage wines from the winemaker’s cellar. \nMenu: \nFirst course/welcome canapés\nchicken liver mousse\, Morello cherry gelée\, pickled mustard seeds\, black pepper crostini\n&\nmarinated beetroot\, labneh\, pistachio\, radicchio\nCerasuolo d’Abruzzo DOC Rosé 2017 \nSecond course/appetizer\nscallop crudo\, extra virgin olive oil\, crispy wild rice\n&\nCropthrone Farms radish salad\, buttermilk and black pepper dressing\nTrebbiano d’Abruzzo DOC 2018\nPecorino Abruzzo Superiore DOC 2017 \nThird course/entrée\nwhite wine braised rabbit legs\, Dijon mustard\, cipollini onions\n&\nwild mushroom gnocchi\, Grana Padano\nRudhir Chardonnay Histonium IGT 2017 \nFourth course/main\nroasted Yarrow Meadows duck breast\, Blue Hubbard squash purée\, madeira jus\n&\nbraised radicchio\, orange segments\, toasted walnuts\nMontepulciano d’Abruzzo DOC 2018\nNerube Montepulciano d’Abruzzo DOC 2016 \nFifth course/dessert\nBlue d’Auvergne\, apricot and fennel mostarda\, lavash\n&\nchocolate and almond financier\nJanù Montepulciano d’Abbruzzo DOC 2016 \nMenu and wines subject to change. Due to the nature of these events\, we are unable to accommodate food allergies or special dietary requests for winery dinners. \nAbruzzo Comes Alive is graciously co-hosted by the Consulate General of Italy. \nMust be 19 or older (No Minors) to attend Vancouver International Wine Festival events. Two pieces of ID (one with photo and birthdate) are required. Infants and children are not permitted. \n
URL:https://vanwinefest.ca/event/abruzzo-comes-alive/
LOCATION:Homer St. Cafe and Bar\, 898 Homer Street\, Vancouver\, BC\, Canada
CATEGORIES:Sold Out Events,Wine Fest,Winery Dinners
ATTACH;FMTTYPE=image/jpeg:https://vanwinefest.ca/wp-content/uploads/2019/11/Rangoli-dinner.jpg
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