BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Vancouver International Wine Festival - ECPv4.9.7//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Vancouver International Wine Festival
X-ORIGINAL-URL:https://vanwinefest.ca
X-WR-CALDESC:Events for Vancouver International Wine Festival
BEGIN:VTIMEZONE
TZID:"America/Vancouver"
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20240310T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20241103T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID="America/Vancouver":20240229T174500
DTEND;TZID="America/Vancouver":20240229T190000
DTSTAMP:20260831T112908
CREATED:20231204T064525Z
LAST-MODIFIED:20241018T175158Z
UID:8942-1709228700-1709233200@vanwinefest.ca
SUMMARY:Festival Toast
DESCRIPTION:Festival Toast is an exclusive\, by-invitation-only VIP reception\, showcasing Italian wines. This wine mingler is a unique opportunity for the festival’s sponsors and partners to connect with Canada’s premier wine show. Festival Toast guests include Vancouver’s most distinguished business\, community and political leaders\, as well as avid wine collectors\, including Super Pass attendees. \nFeatured wines: \nBottega Gold NV\nBottega Vino dei Poeti Prosecco DOC NV\nBarbanera Toscana Bianco Sangiovese 2021\nVini Alois Campania Falanghina – Alois Ponte Pellegrino 2020\nMonte del Frà Custoza Ca del Magro 2020\nIl Molino di Grace Il Margone Chianti Classico DOCG Gran Selezione 2019\nAzienda Agricola Bocale di Valentini Bocale Montefalco Sagrantino “Ennio” DOCG 2017\nAzienda Vitivinicola Filippino Domenico Barbera d’Alba Superiore – Barba Cesco 2020\nSanta Vittoria Barolo DOCG 2018\nRuffino Modus Primo 2019\nFamiglia De Cerchio Torre Zambra Villamagna 2019 \nMenu: \nProsciutto wrapped dates\, lemon goats cheese\, pistachio\, honey GF\nAntipasti skewer\, artichoke\, pepperoncini\, bocconcini\, black olive GF V\nShaved potato and rosemary flatbread\, caramelized onion\, ricotta\, arugula V\nPork belly spiedini\, fennel\, chili\, garlic DF\nTuna carpaccio\, cucumber\, roasted red pepper\, garlic crostini DF\nParmesan tuile\, balsamic marinated mushrooms\, basil GF V \nEvent details subject to change \nMust be 19 or older (No Minors) to attend Vancouver International Wine Festival events. Two pieces of ID (one with photo and birthdate) are required. Infants and children are not permitted. \nFestival events are subject to Public Health Orders and/or venue policies.  \n
URL:https://vanwinefest.ca/event/festival-toast-2024/
LOCATION:VCC West\, meeting room 201\, 1055 Canada Place\, Vancouver\, BC\, Canada
ATTACH;FMTTYPE=image/jpeg:https://vanwinefest.ca/wp-content/uploads/2022/08/051922-Festival-Toast_083.jpg
END:VEVENT
END:VCALENDAR