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PRODID:-//Vancouver International Wine Festival - ECPv4.9.7//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Vancouver International Wine Festival
X-ORIGINAL-URL:https://vanwinefest.ca
X-WR-CALDESC:Events for Vancouver International Wine Festival
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TZID:"America/Vancouver"
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20220313T100000
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TZNAME:PST
DTSTART:20221106T090000
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BEGIN:VEVENT
DTSTART;TZID="America/Vancouver":20220521T113000
DTEND;TZID="America/Vancouver":20220521T133000
DTSTAMP:20260414T092615
CREATED:20220401T182226Z
LAST-MODIFIED:20220513T011547Z
UID:7049-1653132600-1653139800@vanwinefest.ca
SUMMARY:PICA Kitchen Party
DESCRIPTION:“All great parties end in the kitchen.” Take a wine and food journey through the kitchens of PICA\, featuring international wines matched with a small bite prepared by top Vancouver chefs. Each kitchen highlights a wine-and-food pairing\, with the chef and winery principal sharing insights on what makes this pairing perfect.  \nParking is available first-come\, first-served at 1515 West 2nd Island Cove with nine spots on your left as your drive into the covered parking and a further 30 more parking spots located down one level in the underground. We strongly encourage you to take transit or a taxi\, however. \nSponsored by Pacific Institute of Culinary Arts\, GismondionWine\, and the participating wineries \nFeatured wines:\nChronos Brut NV\nGonzález Byass Tio Pepe Fino Sherry NV\nAquilini Wines Dixie & Bass Sauvignon Blanc 2020\nChâteau Pesquié Terrasses AOC Ventoux Rosé 2020\nDirty Laundry Vineyard Cellar Series Moonless Creek Gamay 2021\nCasa Gancia Chianti DOCG 2020\nMichael David Winery 6th Sense Syrah 2019\nAccolade Wines Banrock Station Pink Moscato 2020 \nFeatured chefs include: \nChef Chris Lam: Straight and Marrow\nChef Alex Lavroff: Pacific Institute of Culinary Arts\nChef Andrew Richardson: Elisa\nChef Tommy Shorthouse: Fanny Bay Oysters\nChef Kenta Takahashi: Boulevard\nChef Jenice Yu: Fresh Ideas Start Here (F.I.S.H.)\nChef Behshad Zolnasr: C|Prime \nEvent details subject to change \nMust be 19 or older (No Minors) to attend Vancouver International Wine Festival events. Two pieces of ID (one with photo and birthdate) are required. Infants and children are not permitted. \nFestival events are subject to Public Health Orders and/or venue policies. As per the current situation\, we will not be requiring proof of vaccination for entrance to events\, and masks are not required. If the vaccine card is reinstated prior to the event\, however\, we will update our policy to ensure we are in line with provincial guidelines. As we have a firm policy of no refunds or exchange\, please keep that in mind when making your purchase. \n
URL:https://vanwinefest.ca/event/pica-kitchen-party-2022/
LOCATION:Pacific Institute of Culinary Arts\, 101 - 1505 West 2nd Avenue\, Vancouver\, BC\, Canada
CATEGORIES:Lunches and Brunch,Sold Out Events
ATTACH;FMTTYPE=image/jpeg:https://vanwinefest.ca/wp-content/uploads/2019/04/Wine-Recap_PICA-Kitchen-Party.jpg
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