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Events for February 27 - February 28 › Trade Seminars

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Vin Tour de France

February 27 @ 9:30 am - 11:30 am

A vinous journey around France featuring “Cru”-level wines. Iconic producers will guide trade attendees through the country’s storied regions, each with their own unique characteristics and history. Moderators: Andrew Jefford, Jon Bonné Panelists: Marcel Combes, Laurent Drouhin, Bernard Duseigneur, Michel Gassier, Jean Frédéric Hugel, Adrien Laurent, Clovis Taittinger Sponsored by the participating wineries Featured wines: Hugel & Fils Estate Riesling 2016 Boisset Effervescence Louis Bouillot Grands Terroirs Les 3 Saints Crémant de Bourgogne Blanc de Blancs Extra Brut 2010 Maison…

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Blind Tasting Journey: France

February 28 @ 9:30 am - 11:15 am

WSET Masterclass Though France is not geographically large, its breadth of wine styles rivals any in the winemaking world because of its wealth of varying climates. We’ll blind taste cool, moderate and warm climate wines from across France and discuss how climactic differences shape the country’s distinct and diverse wines. Panelists: Julie Albin, Keith Nicholson, Lara Victoria Sponsored by WSET Participating Wineries: Vignobles Alain Brumont M. Chapoutier Fortant de France François Martenot Les Vins Georges Duboeuf Maison Joseph Drouhin Louis…

$55 Read More
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Natural Wine, WTF?

February 28 @ 9:30 am - 11:15 am

The 2020 “Truth in Terroir” forum will focus on the world of minimal-intervention, or "natural," wines. What does this mean in the vineyard, and in the winery? How does natural differ from organic or biodynamic? Is this a bold new market, or just another fad?  Winemakers on both sides of the natural scales will join us to discuss. Moderator: Jon Bonné, Pier-Alexis Soulière Panelists: Michael Bartier, Antonella Bronca, Julien Dugas, Matt Dumayne, Bernard Duseigneur, Daniel Grace,  Brent Rowland, Andrew Windsor…

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Emilia-Romagna’s Native Grapes

February 28 @ 9:30 am - 11:15 am

One of Italy’s greatest assets is its wealth of unique indigenous varieties, and Emilia-Romagna is no exception. Discover Emilia’s Lambrusco family of grapes, Romagna’s Sangiovese and Albana, as well as Malvasia di Candia and Uva Longanesi, while enjoying a samples of Emilia-Romagna’s rich culinary specialties. Moderator: Jenna Briscoe Panelists: Daniela Facciani, Ermes Scardova Sponsored by Enoteca Regionale Emilia Romagna and Italian Chamber of Commerce in Canada West Featured wines: Chiara Condello Le Lucciole 2015 Medici Ermete Quercioli Lambrusco Sorbara NV…

$55 Read More
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