Public25: The Soul of Napa Valley

Winery Dinners go on sale Wednesday, January 8 at 9:30 a.m.

The Soul of Napa Valley is graciously co-hosted by the U.S. Consulate General.

Enjoy an extraordinary evening of wine and food, sharing stories about the pioneer of Napa, Robert Mondavi Winery. Taste iconic wines from Napa, Oakville and the highly acclaimed To Kalon vineyard, paired with an exquisite multi-course dinner on The Roof at Blue + Blue.

Winery dinner menus are created specifically to pair with the wines. Substitutions are not possible.

Menu

Scallop Crudo
Compressed Honeydew Melon, Candied Lime, Micro Dill, Tarragon Oil, Leeks
Napa Valley Sauvignon Blanc 2019

Charcoal Roasted Bluefin Tuna
Roasted Fennel, Marinated Tomato, Cioppino Broth, Fennel Fronds
The Estates Oakville Fume Blanc 2021

Beef Short Rib Tortellini
Roasted Maitakke Mushroom, Parsley Puree, St Andre Emulsion
Napa Valley Pinot Noir 2021

Braised Lamb Neck
Napa Valley Marinade, Potato Fondant, Charred Sweet Onion, Micro Mint, Puffed Grains and Seeds
The Estates Cabernet Sauvignon 2019

Charcoal Grilled USDA Prime Striploin
Wild Mushroom Tart, Grilled Jumbo Asparagus, Smoked Peppercorn Jus
To Kalon Reserve Cabernet Sauvignon 2019
To Kalon Reserve Cabernet Sauvignon 2015

Charcoal Grilled USDA Prime Striploin
Wild Mushroom Tart, Grilled Jumbo Asparagus, Smoked Peppercorn Jus
Dessert Cocktail

Menu and wines subject to change