An evening exploring Bodega Garzón’s award-winning wines with Enologist Mele Sosa. Discover the Southern hemisphere’s best kept secret, as you savour some of the most distinctive wines of Uruguay matched with the traditional Mediterranean flavours of Hydra Estiatoria.

Scallop & Watermelon Ceviche
cilantro oil, citrus, black sesame
Estate Pinot Rosé de Corte 2019

Prawn Saganaki Tortellini
warm tomato vinaigrette, feta
Reserva Albariño 2020

Heirloom Beet & Myzithra Salad
mushroom-walnut soil, micro arugula
Reserva Tannat 2019
Estate Cabernet de Corte 2018

Braised Short Rib Dolmades
cabbage avgolemono, crepine, sour pasta pearls
Single Vineyard Petit Verdot 2016

Grilled Lamb Rack
cauliflower skordalia, glazed baby carrot, roasted radish, wine reduction
Balasto 2017

Dark Chocolate Olive Oil Cake
pistachio, meringue
Reserva Marselan 2017

Event details subject to change

Must be 19 or older (No Minors) to attend Vancouver International Wine Festival events. Two pieces of ID (one with photo and birthdate) are required. Infants and children are not permitted.

Festival events are subject to Public Health Orders and/or venue policies. As per the current situation, we will not be requiring proof of vaccination for entrance to events, and masks are not required. If the vaccine card is reinstated prior to the event, however, we will update our policy to ensure we are in line with provincial guidelines. As we have a firm policy of no refunds or exchange, please keep that in mind when making your purchase.