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A Spring Fling Sunday Brunch

Event Details


Event Category:
Date:
May 22, 2022
Time:
12:00 pm - 2:00 pm
Event Tags:
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Venue

VCC West, Level 3
1055 Canada Place
Vancouver, BC Canada
+ Google Map
$139
Ticket Status: Tickets on sale Wednesday, April 6, 9:30am
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This walk-around grazing brunch will close off the 2022 festival with some bubble and blush. The Spring Fling celebrates the season with a refreshing selection of sparkling wines and rosés, complemented by hot and cold menu delights and live music setting the scene.

Sponsored by the Vancouver Sun and the participating wineries

Featured wines:

Familia Zuccardi Santa Julia Organic Rosé 2020
Bordertown Vineyards and Estate Winery Rosé 2020
Culmina Family Estate Winery Saignée 2020
Dirty Laundry Vineyard Hush Rosé 2021
Frind Estate Winery Brut NV
Frind Estate Winery Rosé 2021
Monte Creek Winery Living Land Sparkling Rosé 2020
Moraine Estate Winery Pink Mountain 2021
Poplar Grove Rosé 2021
seven stars by Township 7 seven stars Equinox 2017
Unsworth Vineyards Charme de l’île Rosé NV
Valley Commons Rosé 2020
Freixenet Rosé IGT 2021
Freixenet Carta Nevada Brut NV
Cascina Galarin Moscato d’Asti DOCG Prá Dône 2020
Casa Gancia Prosecco Rosé D.O.C. NV
Mionetto Prosecco Rosé DOC Brut 2021
Savian Vini Evento Rosé Spumante Extra Dry – Organic NV
Villa Sandi Il Fresco Prosecco Rosé Millesimato DOC 2020
Bodegas Borsao Rosado Selección 2020
Sokatira Brut Cava Rosé NV
Aquilini Wines Roaming Dog Cabernet Sauvignon Rosé 2020

Event details subject to change

Menu

Cold
Roasted vegetable tarts, Roma tomato, zucchini, Okanagan chevre V
Portobello mushroom salad roll bites GF, VE
Smoked BC wild salmon on dark rye
Classic shrimp cocktail GF, DF

‘Farmers Market’ garden table
Radishes, sugar snap peas, peppers, baby carrots, cauliflower florets, celery, cucumbers, broccoli VE, GF
Hummus and baba ganoush VE, GF
Tzatziki V, GF

Hot
Yakitori chicken skewers with green onions and sesame seeds GF, DF
Bacon wrapped scallops, Sriracha mayo sauce GF, DF
Steamed pork (siu mai) and shrimp (har gow) dim sum
Cauliflower and spinach pakoras with lemon cilantro mint chutney GF, VE
Vegetable spring rolls with plum sauce V
Free-range egg frittata: green onion, white cheddar and wild mushrooms

Carved in the room
Pepper crusted AAA Alberta beef top sirloin GF, DF
Small rolls with Dijon mustard and horseradish

Sweets
Compressed watermelon with fresh mint • VE, GF
Valrhona chocolate profiteroles V

Must be 19 or older (No Minors) to attend Vancouver International Wine Festival events. Two pieces of ID (one with photo and birthdate) are required. Infants and children are not permitted.

Festival events are subject to Public Health Orders and/or venue policies. As per the current situation, we will not be requiring proof of vaccination for entrance to events, and masks are not required. If the vaccine card is reinstated prior to the event, however, we will update our policy to ensure we are in line with provincial guidelines. As we have a firm policy of no refunds or exchange, please keep that in mind when making your purchase.

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